Saturday, September 6, 2014

Day 1: Tbilisi City Tour (Cont'd)

Opening note: I am sorry for not updating my blog for a while, I was still adjusting back to my routine after Ramadan and Eid.



Day 1: Tbilisi City Tour (Cont’d)

After reaching to the end of the track down from the fort, we headed over to a pathway that leads to a waterfall.  Little drinks of the fresh water and we headed back to go have our first Georgian lunch. Demitrit suggested to have lunch at a place called Bread House on 7 Gorgasali St.  We had the famous Khachapori, which is the traditional bread, usually with cheese.  We also had some sort chicken stew with veggies that I do not recall the traditional name for.  For drinks we had the famous Natakhtari, which is a fizzy local lemonade drink that should not be missed; the drink comes in different flavors, I personally preferred the pear.   

Natakhtari - 3 flavors
Hind Al Ameri


Khachapori
Hind Al Ameri

The Chicken Stew
Hind Al Ameri


After that wonderful Georgian meal experience, we headed over to the Georgian National Museum on Rustaveli Ave.  Georgian National Museum was established at the end of 2004 and preserving the nation's rich, authentic content of cultural heritage provides learning experiences for everyone.  It is again a lovely experience to those who like to get into the deep historical aspects of Georgia. 



Gold Earrings
Georgian National Museum
Hind Al Ameri
Gold Necklace
Georgian National Museum
Hind Al Ameri


This was were the end of Tbilisi city tour was.


I will be posting day two activities soon.


Hind's Travels Advice:

Make sure that you have a small First Aid kit packed, you never know.

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